Mains
Homemade Corned Beef & Cabbage
A homemade corned beef and cabbage recipe with a brine made from kosher salt, brown sugar, cinnamon, pickling spice, whole peppercorns, honey, and stout beer. The beef is brined for 5-7 days, then braised and cooked with cabbage for a traditional St. Patrick's Day dish.
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